Elephant Atta Self Raising Flour 25kg

Elephant Atta Self Raising Flour is made with naan breads in mind, whether you bake them at home or in a restaurant kitchen. This listing is for one huge 25kg pack, so it is aimed at takeaways, caterers and large families.

Key features

• Self raising flour from the Elephant Atta range
• Described by the brand as perfect for naan breads
• Marked as suitable for vegetarians
• A very large 25kg pack
• From a brand that bills itself as the original atta

Baking notes

Mix with yoghurt, water and a pinch of salt, rest the dough, then roll and cook on a very hot tawa, griddle or in the oven. Store flour in a dry place and reseal the pack. Check the pack for the full ingredients list and allergen information.

Specifications

What's in the pack

• 1 x 25kg pack of Elephant Atta Self Raising Flour

Questions and answers

What is it for?

The brand recommends it for naan breads.

How much flour is in the listing?

One 25kg pack.